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Pagina 183 van 4.115 resultaten

Nancy Singleton Hachisu

Japan

gebondenEngels368 blz.9781838666279 2-5-2023

‘Extraordinary … a must have book for anyone who loves vegetables!’ – Amanda Cohen, James Beard-nominated chef and owner of Dirt Candy From the author of global bestseller Japan: The Cookbook, more than 250 delicious, healthy vegetarian Japanese recipes for home cooks In this collection of new recipes, Nancy Singleton Hachisu, the most authoritative voice in Japanese home cooking today, showcases Japanese vegetarian dishes, bringing the exquisite flavors of the nation’s elegant cuisine to those who follow a plant-based diet or want to lower the amount of fish and meat they eat. Meer

49,95

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Petty Pandean-Elliott

The Indonesian Table

gebondenEngels9781838666286 6-4-2023

‘It is truly remarkable for a talented chef to also be a sensational storyteller … Petty takes you on a journey across the archipelago, through her food and her life. Meer

34,95

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Alex Atala Dominique Crenn Manoella Buffara

Manu

gebondenEngels256 blz.9781838666293 19-5-2023

‘Manu Buffara is … the bridge to the next generation of strong, conscious, and thoughtful chefs.’ – Dominique Crenn ‘Manu Buffara is amazing … a mother, warrior, cook, chef, environmental fighter, and superwoman. Meer

49,95

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Jeremy Chan

Ikoyi

gebondenEngels9781838666309 28-6-2024

‘In what seems like only a brief moment, Ikoyi has shaken the world of cooking.’ – René Redzepi, chef & co-owner of noma The exciting debut cookbook from the acclaimed chef of the two-Michelin-starred London restaurant Ikoyi Ikoyi, named as one of the World's 50 Best Restaurants in 2022, is one of the most original, flavor-driven restaurants of its time. Meer

54,95

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David Lebovitz Ginette Mathiot Keda Black

Classic French Recipes

gebondenEngels9781838666798 29-3-2024

‘An excellent, encouraging introduction to French home cooking by an author who combines the best culinary qualities of Gallic versions of Irma Rombauer and Fannie Farmer, with just a dash of Ratatouille’s beloved Chef Gusteau. Meer

49,95

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Oscar Farinetti

Eataly

gebondenEngels9781838666866 6-4-2023

49,95

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Bahar Tavakolian Laya Khadjavi Leila Taghinia-Milani Hellere.a.

Persian Feasts

gebondenEngels9781838667528 9-10-2024

Food & Wine’s Best Cookbook of 2024 Barnes & Noble Reads Best Cookbook of 2024 Eater’s Best Cookbook of Fall 2024 Saveur’s Best Cookbooks of 2024 New York Magazine’s The Strategist's Best Cookbooks to Gift, 2024 'One of the most soulful and personal books on refreshing, fragrant, and delicious Persian dishes that express her youth, family tradition, and sophistication. Meer

39,95

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Jason Hammel

The Lula Cafe Cookbook

gebondenEngels9781838667535 18-9-2023

‘A colorful, conversational, idea-pricking cookbook is always a welcome host gift, and this on – hits all the right notes.’ – Vanity Fair The debut cookbook from Jason Hammel, showcasing the all-day seasonal food and arty vibe of his iconic Chicago restaurant This book is the story of 20 years of cooking, love, friendship, and community told through food, with each recipe taking a particular moment in time as its inspiration. Meer

39,95

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Junghyun Park Jungyoon Choi

The Korean Cookbook

gebondenEngels9781838667542 25-9-2023

ONE OF THE BEST COOKBOOKS OF THE YEAR: The Guardian, Vice, Food & Wine, Bon Appetit, Robb Report ‘A sophisticated, flavorful introduction to Korean cooking. Meer

49,95

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Amanda Schuster

Signature Cocktails

gebondenEngels9781838667559 26-9-2023

ONE OF THE BEST COOKBOOKS OF THE YEAR: Epicurious, Vice, Food & Wine A HOLIDAY GIFT GUIDE SELECTION: Bloomberg, Saveur, Imbibe, Good Housekeeping, Sharp Magazine, Liquor. Meer

34,95

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Agostino Perrone Giorgio Bargiani Massimo Botturae.a.

The Connaught Bar

gebondenEngels9781838668105 28-6-2024

Shortlisted for ‘Drink Book’, Fortnum & Mason Food and Drink Awards 2025 Food & Wine’s Best Cookbooks of Spring 2024 ‘One of the best cocktail books ever from one of the best bartenders ever. Meer

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Ferran Adrià Javier Mariscal Simone and Inés Ortega

Spain

gebondenEngels9781838668150 29-3-2024

The bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipes Spanish cooks have trusted and relied on this traditional home-cooking companion ever since it was first published over 40 years ago, with millions of copies sold to date. Meer

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Action Bronson Ferhat and Sertaç Dirik

Mangal II

gebondenEngels9781838668495 14-10-2024

Shortlisted for ‘Debut Cookery Book’, Fortnum & Mason Food and Drink Awards 2025 As seen on BBC One Saturday Kitchen and This is TASTE podcast The debut cookbook from the landmark East London restaurant, showcasing a collection of contemporary Turkish recipes Discover the food and stories of Mangal II, one of London’s most vibrant food destinations, thanks to the dynamic vision of the Dirik brothers. Meer

39,95

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Brendan Liew Caryn Ng

Konbini

gebondenEngels256 blz.9781923049314 8-10-2024

35,95

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Pascale Naessens

E-book - epubMa cuisine vraie (e-book)

e-bookFrans224 blz.9789401484619 24-12-2021

Ce titre résume parfaitement la vision de Pascale Naessens sur l'alimentation et, du même coup, l'influence que l'alimentation a sur notre vie et notre bien-être. Meer

15,99

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Loïc Van Impe

E-book - epubFou de cuisine 2 (e-book)

e-bookFrans224 blz.9789401479424 20-9-2021

14,99

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Pascale Naessens

E-book - epubLow carb cookbook (e-book)

e-bookEngels272 blz.9789401477369 1-2-2021

Losing weight has never been this easy. But first and foremost, this is a book filled with delicious recipes. 'I don't have enough time' no longer has to be an excuse for not making healthy, delicious meals. Meer

14,99

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Isabel Boons Tom Neijens

E-book - epubRum (e-book)

e-bookEngels400 blz.9789401454803 23-8-2018

The diversity of flavours and colours of rum is as rich as the history and culture that surrounds this alcoholic beverage. This guide provides an overview of more than 300 different types of rum and then categorizes them using an innovative taste model. Meer

11,99

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W. W. Hall

How to Live Long

paperbackEngels316 blz.9786256014183 31-1-2025

It is intended also in the same way to communicate some generally accepted principles in their application to the preservation of health, and the cure of disease without medicine, in short phrase, few words, and disconnected sentences; to be taken up and laid down at a moment's notice, on steam- ship, tramway, packet, or rail-car, at such odds and ends of time as fall to the lot of travellers and others, which else might not be appropriated so usefully because in this age of restlessness and hurry the care of the health, like the search for religion, is considered one of the things which can be dispensed with, until a more convenient season in the future. Meer

24,99

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Diana Gabaldon Theresa Carle-Sanders

Outlander Kitchen: To the New World and Back

gebondenEngels352 blz.9781984855152

Sink your teeth into over 100 new easy-to-prepare recipes inspired by Diana Gabaldon's beloved Outlander and Lord John Grey series, as well as the hit Starz original show-in the second official cookbook from Outlander Kitchen founder Theresa Carle-Sanders! Meer

37,95

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